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Artistic & Historical Background: The China National Lantern Festival is a traditional Chinese festival that takes place on the 15th day of the first lunar month.

It is also known as Yuanxiao Festival, which means "reunion dinner" in English.

During this festival, people light up lanterns and eat sweet glutinous rice balls called yuanxiao.

The festival has a long history and is deeply rooted in Chinese culture.

One of the most important traditions during the Lantern Festival is the display of colorful lanterns.

These lanterns come in various shapes and sizes, with some even featuring intricate designs and patterns.

They are often hung outside homes and public places to create a festive atmosphere.

Another important aspect of the festival is the consumption of yuanxiao.

These small, round dumplings are made from glutinous rice flour and filled with sweet or savory fillings such as red bean paste or pork.

They are usually served hot and can be enjoyed with tea or other beverages.

In addition to these traditions, there are also many other activities that take place during the Lantern Festival.

For example, lion dances and dragon dances are performed in the streets to bring good luck and fortune.

There are also parades and performances by local artists and musicians.

Overall, the China National Lantern Festival is a time for celebration, unity, and cultural heritage.

It serves as a reminder of the rich history and traditions of China and provides an opportunity for people to come together and enjoy each other's company.

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