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Lin-an County, Zhejiang Province. Dark green in color and corded in shape, this green tea produces a clear brew with fragrance lasting to third steeping. Tea cultivation in Linan County can be traced back to 5th century. After long snowy winter, tea in Tian-mu Mountain begins shooting in late April. By when it is picked and how it is processed, the green tea is divided into four grades - 'Grain Rain', 'Before Rain', 'Plum Blossom', and 'Spring'. Standard picking is one shoot with two leaves. Tianmu ('eyes of sky') Mountain is well-known for its 10,600-acre forest landscape. It was listed in biosphere reserves by UNESCO's program on Man & Biosphere (MAB) in 1990s.
Artistic & Historical Background:
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This artwork is a set of top-grade Chinese green tea, which has attracted people's attention with its exquisite packaging and unique design.
The tea leaves are contained in a green box with golden characters printed on it, giving off an impression of elegance and nobility.
This type of tea may have a rich cultural and historical background and significance, as it represents the essence and tradition of Chinese tea culture.
In China, tea is not only an important beverage but also a cultural symbol.
Green tea is one of the most popular types of tea in China because of its refreshing taste and health benefits.
This set of tea leaves may be a precious gift or collectible, whose value lies not only in its quality and taste but also in the cultural and historical significance it represents.
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