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Zhang Yiyuan Teahouse, a well-known China隆炉s time-honored brand with a history over a century, was founded in the 26th year of Guangxu Emperor, Qing Dynasty (1900 A.D.). Zhang Yiyuan got through the ISO9002 and ISO9001 international quality system certificate in 1999 and 2003 respectively. Its characteristics are clear water, strong fragrance, sweet taste and lingering aftertaste. In 2007, the processing technique of jasmine tea of this century-old brand was on the intangible cultural heritage list and the secret of its success was an entirely hand-made technique. It was recognized by China General Chamber of Commerce as 隆掳The No.1 Brand of Chinese Tea隆卤.
Artistic & Historical Background:
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The picture shows the leaves of the Zhang Yiyuan Tai Laoxiang Ming tea tree in China.
These leaves are the raw materials for making tea, which is one of China's traditional beverages with a long history and rich cultural connotations.
In China, drinking tea is not only a way of life but also a social activity.
During the process of tasting tea, people can appreciate its aroma, taste, and flavor, while also communicating their feelings and enhancing friendships.
There are various types of tea, each with its unique characteristics and flavors.
For example, Longjing tea is a famous green tea in China, known for its fresh and fragrant taste; Tieguanyin tea is a top-quality oolong tea with a strong floral and fruity aroma and sweet taste.
In addition to being a beverage, tea also has extensive medicinal value.
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